Nativity of Our Savior is hosting a series of Lenten Fish Dinners on Fridays, February 24 through March 30. The menu features 6 butterfly breaded fried shrimp, 5 oz garlic herb baked tilapia filet, and 5 oz potato crusted baked cod.
Choice of one seafood item is $8 per meal, choice of two seafood items is $10 per meal. All dinners include potato, vegetable, salad bar, coffee and water.
Also available are pierogies: potato, cheese, or kraut, $8 per dozen or $2 for 3. Bowls of macaroni and cheese will be $3.